This month, we’re highlighting members of Hudson Kitchen on the podcast and today, I’m chatting with Jesse McBride, founder of Mademeals, an organic meal delivery service focused on high-quality ingredients. Jesse has faced some challenges along the way in launching his business, but his tenacity in establishing processes for success in his business is admirable.  

In this episode, Jesse shares how Mademeals came to be, why establishing business processes has vastly improved the performance of his team, and how he mitigates customer attrition in his meal delivery service.

In this episode, you’ll learn…

[00:44] Jesse’s cubicle to founder story, why he decided to start Mademeals, and the bumps he faced along the way

[04:12] The importance of giving back to the community, and the challenges Jesse has faced as a business owner

[08:00] How Jesse has approached the processes of his business and relaying that to his team members

[10:54] What being a “content founder” means to Jesse and how it impacts his overall life

[12:29] How he is mitigating customer attrition 

[18:07] How entrepreneurship has changed Jesse, what he’s thankful for, and how he incorporates self-care into his life

Get full notes and a transcript at: https://www.thehudsonkitchen.com/podcast/ep35/

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